Royal Caribbean Cruise passenger, Michael Virgil, tragically died after consuming a staggering amount of alcohol on board. His family’s attorney, Kevin Haynes, compared Virgil’s death to that of George Floyd, claiming that security guards used excessive force, leading to Virgil’s asphyxiation.
According to reports, Virgil was served a mix of beer and hard alcohol, consuming up to 33 drinks in seven hours before attempting to find his family in their cabin. Despite having an unlimited drink package, Haynes emphasized the need for limits on alcohol consumption.
The lawsuit filed by Virgil’s family alleges that after Virgil became agitated and tore off his shirt, security guards restrained him, leading to his death. The guards reportedly used physical force and administered a sedative medication, Haloperidol, as well as pepper spray.
Haynes further stated that Royal Caribbean refused to release surveillance footage showing who served Virgil alcohol. The FBI has initiated an investigation into the incident, although the current status of the probe remains unclear.
As the case unfolds, questions remain regarding the responsibility of cruise lines in monitoring alcohol consumption and ensuring the safety of passengers. The tragic circumstances surrounding Michael Virgil’s death serve as a reminder of the importance of proper oversight and accountability within the cruise industry.
