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American Focus > Blog > Environment > How baby chickens became America’s hottest commodity
Environment

How baby chickens became America’s hottest commodity

Last updated: April 18, 2025 4:25 am
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How baby chickens became America’s hottest commodity
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The demand for baby chickens has reached unprecedented levels, with stores like Murdoch’s Ranch & Home Supply in Helena, Montana experiencing long lines and sold-out inventory within an hour. This surge in interest in backyard chickens is not directly linked to the avian influenza outbreak but rather to the rising cost of eggs, which has prompted people to seek self-sufficiency.

Tom Watkins, the President of Murray McMurray Hatchery in Iowa, has seen a significant increase in demand for chicks, leading to a sold-out inventory for the rest of the year. The price of eggs has skyrocketed, making the idea of raising chickens at home more appealing to many. This trend of turning to self-sufficiency during economic downturns is not new, as seen during the Great Recession and the COVID-19 pandemic.

However, the sudden spike in interest in raising backyard chickens has raised concerns about the sustainability of this trend. Many people who rush into raising chickens may not realize the costs and responsibilities involved, from setting up coops to providing proper care and maintenance. This could lead to abandoned or mistreated chickens once the initial excitement wears off.

Despite the challenges, experts like Scott Beyer from Kansas State University believe that raising chickens can be a rewarding and environmentally friendly practice when done correctly. It provides a sustainable source of protein and promotes self-sufficiency in food production. However, the current high prices of chicks may deter some from pursuing this hobby, as the payback period could be too long.

As the demand for chicks continues to surge, suppliers are struggling to keep up. Watkins mentions receiving triple the usual number of phone calls, indicating the overwhelming demand for baby chickens. While the current situation may be challenging, Beyer believes that the market will eventually stabilize, and more people will have the opportunity to experience the joys of raising chickens at home.

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In conclusion, the race for chicks continues as people seek to embrace self-sufficiency and sustainability amidst economic uncertainties. Despite the challenges and potential pitfalls, the trend of backyard chicken farming is likely to endure, providing individuals with a valuable opportunity to connect with their food source and live a more sustainable lifestyle.

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