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American Focus > Blog > Economy > Donald Trump’s immigration restrictions threaten restaurant labour shortage
Economy

Donald Trump’s immigration restrictions threaten restaurant labour shortage

Last updated: June 8, 2025 12:25 pm
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Donald Trump’s immigration restrictions threaten restaurant labour shortage
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US Restaurants Facing Staff Shortages Amid Immigration Crackdown

Restaurants across the United States are bracing for staff shortages as the Trump administration’s immigration crackdown threatens to tighten an already strained labor market.

Immigration officials have been conducting enforcement sweeps to verify the employment status of workers, leading to increased scrutiny on restaurant operators nationwide. In May, more than a hundred businesses in Washington were visited by immigration officials, some of whom were armed, causing fear among workers and making them hesitant to come to work.

Tony Foreman, the owner of five restaurants in Maryland, including The Duchess in Baltimore, expressed concern over an imminent labor shortage that could lead to wage pressure in the hospitality industry. He noted that finding qualified staff might become a challenge as there is no surge of people willing to take up these jobs.

Tony Foreman, owner of The Duchess restaurant in Baltimore, Maryland
Tony Foreman, owner of The Duchess in Baltimore, says it could be a struggle for certain restaurants to find enough qualified staff © Greg Kahn/FT

According to estimates from the National Restaurant Association, over a fifth of restaurant workers in the US were born outside the country. While most of them are legally authorized to work, the sector also employs around 1 million undocumented immigrants, as per the Center for Migration Studies.

Recent restrictions on immigration, such as the revocation of legal status for thousands of workers and a growing climate of fear among immigrants, have exacerbated the industry’s hiring challenges. The Supreme Court’s decision to allow the revocation of temporary protected status for Venezuelan migrants has also added to the woes of restaurant owners.

As chain restaurants struggle to replace previously authorized workers, especially Venezuelans who hold temporary protected status, the summer is expected to be hectic for employers trying to retain their current staffing levels.

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The ban on nationals from 12 countries entering the US and partial restrictions on citizens from seven other countries have further slowed the arrival of workers seeking employment in the hospitality industry.

Kitchen staff prep for opening at The Duchess in Baltimore, Maryland
Kitchen staff at The Duchess. Restaurants are a common focus for immigration enforcement visits due to the industry’s reliance on migrant labor © Greg Kahn/FT

With the industry facing simultaneous inflationary pressures from various sources, restaurants are finding it challenging to pass on these extra costs to customers. Labor shortages could lead to business failures and poor customer experiences, as understaffing affects service times and menu offerings.

Restaurant operators are preparing for audits of work eligibility documents and unexpected immigration enforcement visits, as they navigate through a tightening labor market. The fear of being targeted by immigration agents has led to a slowdown in consumer spending, further impacting businesses in immigrant communities.

Overall, the restaurant industry in the US is facing a difficult time as they navigate through staff shortages, immigration crackdowns, and economic uncertainties.

Title: The Impact of Social Media on Mental Health

In today’s society, social media has become an integral part of our daily lives. With the rise of platforms such as Facebook, Instagram, Twitter, and TikTok, people are constantly connected to each other and to the world around them. While social media has many benefits, such as the ability to connect with friends and family, share important information, and promote businesses, it also has a dark side that can negatively impact our mental health.

One of the main ways in which social media can affect mental health is through comparison. When we scroll through our feeds, we are bombarded with images of people living seemingly perfect lives. From exotic vacations to flawless selfies, it can be easy to feel inadequate or envious of others. This constant comparison can lead to feelings of low self-esteem, depression, and anxiety.

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Another way in which social media can impact mental health is through cyberbullying. With the ability to hide behind a screen, people can say hurtful things to others without facing any consequences. This can lead to feelings of shame, embarrassment, and isolation, which can have long-lasting effects on a person’s mental well-being.

Moreover, the constant need to be connected and to portray a certain image online can lead to feelings of pressure and stress. People may feel the need to constantly curate their online presence, leading to feelings of inadequacy if they don’t receive enough likes or comments on their posts. This pressure to constantly be “on” can lead to burnout and feelings of exhaustion.

Additionally, social media can also have a negative impact on sleep patterns. The blue light emitted from screens can disrupt our circadian rhythms, making it difficult to fall asleep at night. This lack of quality sleep can lead to irritability, difficulty concentrating, and overall poor mental health.

Despite these negative impacts, there are ways to mitigate the effects of social media on mental health. It’s important to set boundaries for yourself, such as limiting the amount of time you spend on social media each day or taking breaks from it altogether. It’s also important to curate your feed to include positive and uplifting content, and to unfollow accounts that make you feel bad about yourself.

Overall, while social media has many benefits, it’s important to be mindful of its potential negative impacts on mental health. By being aware of the ways in which social media can affect us and taking steps to protect our mental well-being, we can ensure that we are using these platforms in a healthy and positive way.

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