Environment
Mackerel 'at very real risk of collapse'
According to leading scientists, catching of mackerel in the north-east Atlantic should be drastically reduced by 70% to avert a potential collapse of fish stock. The latest guidance from the…
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Lasted Environment
Sustainability In Your Ear: Star’s Tech Hando Choi On Inventing A Low-Carbon, Low-Chloride De-Icer Made From Star Fish
Hando Choi, president of Star's Tech, is leading the charge in revolutionizing winter maintenance with ECO-ST, a groundbreaking de-icing product…
How to make data centers less thirsty
One major hurdle for companies considering building data centers in regions like West Texas or the Midwest is the lack…
Private jet tax should be sky high
Private jet passengers in Britain are currently paying significantly lower rates of tax for their flights compared to ordinary passengers…
Scorching Saturdays: The rising heat threat inside football stadiums
Extreme heat is a common concern for college football fans, especially in the Southern states where temperatures can soar. This…
How world leaders let go of the Paris Agreement’s biggest goal
The 30th annual United Nations climate summit, known as COP30, began with high hopes and promises of a new era…
Tehran’s water crisis is a warning for every thirsty city
The water crisis in Tehran has reached a critical point, with the city on the brink of running out of…
Flatwater Free Press and Grist hire Anila Yoganathan to cover climate change in Nebraska
The Flatwater Free Press and Grist have joined forces to bring on board reporter Anila Yoganathan, who will be dedicated…
COP30’s biofuel gamble could cost the global food supply — and the planet
The process of creating biofuels involves several steps, starting with the harvesting, shredding, and crushing of plant stalks. The juice…