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American Focus > Blog > Health and Wellness > Scientists-In-Training Speak Out To Protect Public Research
Health and Wellness

Scientists-In-Training Speak Out To Protect Public Research

Last updated: June 19, 2025 11:53 am
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Scientists-In-Training Speak Out To Protect Public Research
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Department of Agriculture — lost funding for their lab. They’re about Emma Scales, a marine biologist at the University of Florida, who had to put her research on hold when her fieldwork was canceled due to budget cuts. They’re about Erin Morrow, who might not be here today if not for the publicly funded research that saved her life.

These stories, shared in newspapers across the country, are a reminder that science isn’t just about data points and discoveries. It’s about people — people who have dedicated their lives to understanding the world around us, people who are committed to making a difference in their communities, people who are asking for support to continue their vital work.

As the McClintock Letters reach their goal of 1,000 op-eds published this week, early-career scientists like Erin Morrow are hopeful that their words will resonate with readers and policymakers alike. By sharing their personal stories and connecting with their communities, they hope to inspire a renewed commitment to funding for basic research in the United States. Because, as Erin Morrow knows all too well, the impact of that research can be life-changing — not just for individual scientists, but for society as a whole.

This article tells the inspiring story of Erin Morrow, a PhD student in cognitive neuroscience at UCLA, who overcame a cardiac conduction disorder with the help of a pacemaker implant and is now conducting research on how emotion and stress influence memory formation. Morrow is one of many early-career scientists participating in the McClintock Letters Project, a national campaign to publish op-eds in hometown newspapers to highlight the importance of federally funded research.

The article explains the origins of the McClintock Letters Project, which was created by graduate students Isako Di Tomassi and Emma Scales at Cornell University as a way to bring science back to the communities it comes from. The project aims to publish 1,000 op-eds in local newspapers across the U.S., emphasizing personal storytelling to connect with the public on a human level.

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The article also delves into the current challenges facing American science, including funding cuts and disruptions to research projects. It highlights the personal impact of these cuts on early-career scientists like Erin Morrow, who has seen firsthand the consequences of canceled grants and clinical trials.

Despite these challenges, the McClintock Letters Project represents a beacon of hope for the future of science. By sharing their personal stories and engaging with their communities, early-career scientists are working to raise awareness about the importance of federally funded research and the impact it has on society as a whole. Through their words and actions, they hope to inspire a renewed commitment to supporting basic research in the United States. The sudden firing of Isako Di Tomassi from the Department of Agriculture had a significant impact on her research and career trajectory. Di Tomassi was forced to change labs and advisors, leading her to abandon a major line of inquiry, including a proposed genome-wide association study to identify virulence traits in Phytophthora infestans, the pathogen responsible for potato blight. This experience sheds light on how disruptions in federal research institutions can have far-reaching consequences for young scientists like Di Tomassi.

The importance of public engagement in science was highlighted by Alex Rich, a neuroscience PhD candidate at Yale University, who emphasized the need for scientists to connect with their communities. Margot Schmitt, a former social worker turned researcher, echoed this sentiment by underscoring the critical role of scientists and funding in addressing mental health and addiction issues. Amanda Finn, a Ph.D. student in nutrition science, shared how her education and research were shaped by family values and public investment, highlighting the essential role of federal funding in biomedical research.

The McClintock Letters Project, a grassroots initiative by graduate students from across the U.S., aimed to bridge the gap between scientists and the public by advocating for federal science funding through a letter-writing campaign to local newspapers. The project not only provided a platform for scientists to share their stories and motivations but also facilitated public dialogue and awareness about the importance of science in society.

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Training workshops and editorial feedback from organizations like Science Homecoming helped participants in the project hone their communication skills and engage with local audiences effectively. By emphasizing the human side of scientific research and encouraging scientists to connect with their communities, the project aimed to foster trust and understanding between scientists and the public.

Rather than viewing the current challenges facing science as a “war,” the McClintock Letters Project sought to build bridges and foster collaboration between scientists and the public. By encouraging scientists to step out of their traditional roles as experts and engage with the public as neighbors, the project aimed to create a sense of shared ownership of science and its benefits.

The McClintock Letters Project has sparked a movement towards greater public engagement in science and a deeper appreciation for the role of federal funding in supporting scientific research. By bringing scientists and communities together, the project has paved the way for meaningful dialogue and collaboration that can shape the future of scientific inquiry and innovation. The impact of climate change on global food security has become a growing concern in recent years. With rising temperatures, changing weather patterns, and increasing frequency of extreme weather events, the ability of farmers to produce enough food to feed the world’s growing population is being threatened.

One of the biggest challenges facing farmers is the unpredictability of weather patterns. With climate change, the frequency of extreme weather events such as droughts, floods, and heatwaves is increasing, making it difficult for farmers to plan and manage their crops effectively. Droughts can lead to crop failure, while floods can destroy entire harvests. These extreme weather events not only reduce the amount of food that can be produced but also increase the risk of food insecurity for vulnerable populations.

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Another impact of climate change on food security is the changing distribution of pests and diseases. Warmer temperatures can create more favorable conditions for pests to thrive, leading to increased crop damage and loss. In addition, changing weather patterns can also create conditions for the spread of new diseases that can affect crops and livestock. This can further exacerbate food insecurity by reducing the availability of food and increasing the costs of production.

Climate change also poses a threat to food security by affecting the availability of water for agriculture. As temperatures rise and weather patterns change, water sources such as rivers, lakes, and aquifers are becoming increasingly stressed. This can lead to water scarcity, which can impact crop yields and livestock production. In some regions, farmers are being forced to abandon their land due to lack of water, further exacerbating food insecurity.

The impact of climate change on food security is not limited to agricultural production. It also affects food distribution and access. Extreme weather events can disrupt transportation networks, making it difficult to transport food from farms to markets. This can lead to food shortages and price spikes, making it difficult for vulnerable populations to access nutritious food.

In order to address the impact of climate change on food security, urgent action is needed at the global, national, and local levels. This includes implementing sustainable agricultural practices, investing in climate-resilient infrastructure, and supporting smallholder farmers who are most vulnerable to the impacts of climate change. Additionally, efforts to reduce greenhouse gas emissions and mitigate the effects of climate change are essential to safeguarding global food security for future generations.

Overall, the impact of climate change on global food security is a complex and multifaceted issue that requires coordinated action from governments, businesses, and individuals. By addressing the root causes of climate change and building resilience in the agricultural sector, we can ensure a more secure and sustainable food future for all.

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