Tag: meat

The sneaky way even meat lovers can lessen their climate impact

The world is facing a critical challenge in meeting the climate targets set by the Paris Agreement, and

3 Ways To Cut Meat Consumption if You’re Not Ready to Quit

Reducing meat consumption is one of the most effective ways to reduce the environmental impact of our food

Meat or veg? Plant-based protein is linked to a longer life

Plant-Based Proteins Linked to Longer Life Expectancy, Study Finds A recent global study conducted by experts at the

Lab-grown meat rebrands itself to woo Trump — and RFK Jr.

Lab-Grown Chicken: The Future of Meat? The chicken before me had neither lived nor died, but it did

Bad, Better, Best: The Climate Impact of Meat

The average American diet is heavily reliant on meat, with individuals consuming approximately 226 pounds of meat per

Early human ancestors didn’t regularly eat meat

“This study provides direct evidence of the diet of one of humanity’s earliest ancestors, shedding light on their

Processed plant-based meat alternatives linked to depression risk in vegetarians

Plant-Based Meat Alternatives Linked to Depression Risk in Vegetarians There is growing concern about the health impacts of

Beans and peas beat out lab-grown food for the best meat alternative, study says

Beans and peas have emerged as the top choice for replacing meat and milk in diets, according to

Vegetarians consume more ultra-processed food than those who regularly eat meat, study finds

A recent study conducted by a team of public health officials at Imperial College London, in collaboration with

Eating meat, smell and breathing

Who Weekly is a popular podcast that categorizes celebrities into "Whos" (less famous individuals) and "Thems" (universally recognized

10-Person Trichinosis Outbreak Likely From Undercooked Bear Meat

Trichinellosis Outbreak in North Carolina Linked to Undercooked Bear Meat In a recent incident in western North Carolina,

A Hit And A Miss For Meat Labeling Regulations

The recent updates to meat labeling regulations by the U.S. Department of Agriculture’s Food Safety and Inspection Service